Sabinene

{{#if:136.23 g/molC₁₀H₁₆0.844 g/mL at 20 °C g/cm³163-164 °C|! style="background: #F8EABA; text-align: center;" colspan="2" | Properties

Sabinene
Sabinene
IUPAC name 4-methylene-1-(1-methylethyl)bicyclo[3.1.0]hexane
Identifiers
CAS number	3387-41-5 7pxY, (±) [2009-00-9] (+) [10408-16-9] (-)
PubChem	18818
ChemSpider	17769 7pxY
KEGG	C16777 7pxY
ChEBI	CHEBI:50027 7pxY
ChEMBL	CHEMBL452687 7pxY
Jmol-3D images	Image 1
SMILES C=C2C1CC1(C(C)C)CC2 <p><p style="word-wrap: break-word;">
InChI InChI=1S/C10H16/c1-7(2)10-5-4-8(3)9(10)6-10/h7,9H,3-6H2,1-2H3 7pxY Key: NDVASEGYNIMXJL-UHFFFAOYSA-N 7pxY InChI=1/C10H16/c1-7(2)10-5-4-8(3)9(10)6-10/h7,9H,3-6H2,1-2H3 Key: NDVASEGYNIMXJL-UHFFFAOYAW
Molecular formula	C10H16
Molar mass	136.23 g/mol
Density	0.844 g/mL at 20 °C g/cm3
Boiling point	163-164 °C
14pxY (verify) (what is: 10pxY/10pxN?) Except where noted otherwise, data are given for materials in their standard state (at 25 °C, 100 kPa)
Infobox references

Sabinene is a natural bicyclic monoterpene with the molecular formula C₁₀H₁₆. It is isolated from the essential oils of a variety of plants including holm oak (Quercus ilex) and Norway spruce (Picea abies). It has a strained ring system with cyclopentane ring fused to a cyclopropane ring.

Sabinene is one of the chemical compounds that contributes to the spiciness of black pepper and is a major constituent of carrot seed oil. It also occurs in tea tree oil at a low concentration. It is also present in the essential oil obtained from nutmeg.

See also

• Thujene, a double bond isomer of sabinene

References

de:Sabinen